Enogastronomic and landscape experience in Sicily

Our food and wine tour in Sicily offers you the chance to discover the secrets of Sicilian cuisine, visiting the best wineries, cheese and olive oil producers, and tasting traditional dishes that tell the story of this fascinating island. Every stop on our journey is designed to give you an authentic experience, where taste and culture intertwine in an irresistible mix.

Visit to a Nero d’Avola and Cerasuolo di Vittoria Winery 
Start your tour by visiting one of the most renowned wineries in the Caltagirone or Noto area, where you can learn about the production of two of Sicily's most famous wines: Nero d'Avola and Cerasuolo di Vittoria. Stroll through the vineyards and discover grape cultivation methods, followed by tastings of fine wines paired with local cheeses like Pecorino Siciliano and Ragusano, for an explosion of authentic flavors.

Visit to an Olive Oil Mill and Extra Virgin Olive Oil Tasting
Discover the production process of extra virgin olive oil in the Sicilian countryside, one of the island's culinary excellences. Visit a traditional olive mill where you’ll see how olives are harvested and turned into high-quality oil. You’ll have the chance to taste various oils, discovering the differences among Sicilian varieties such as Nocellara del Belice and Biancolilla, paired with fresh bread and tomatoes.

Cooking in a Sicilian Agriturismo
A location where you can watch the preparation of typical Sicilian dishes. Learn the secrets of Pasta alla Norma, arancine (stuffed rice balls), and caponata, a mix of eggplants, tomatoes, olives, and capers. The dishes will be prepared before your eyes, and of course, you’ll have the chance to taste them, accompanied by a good glass of local wine.

Palermo Market and Street Food Tasting 
Immerse yourself in the colors and flavors of the famous Ballarò market in Palermo, where you can taste some of the most typical Sicilian street foods, such as the "meusa" sandwich (spleen), panelle (chickpea fritters), and the famous arancino. Walking through the stalls, you'll discover the authenticity and vibrancy of street cuisine while learning the history of these traditional dishes.

The Tradition of Sicilian Desserts
Visit local pastry shops where you can watch the preparation of typical Sicilian desserts. Taste the famous Sicilian cannoli filled with fresh ricotta, and cassata, a rich cake with ricotta, marzipan, and candied fruit. Each dessert is a true delight, representing an essential part of Sicilian culinary culture.

Book our food and wine tour and let yourself be enchanted by the flavors, aromas, and traditions that make Sicil* a unique place where food and wine tell a millenary story!